Share:
ULI Toronto: Farming in the City: How developers, businesses and social enterprises are leveraging urban agriculture
Pricing
| Standard Pricing Until March 30 | Members | Non-Members |
|---|---|---|
| Private | CA$40.00 | CA$55.00 |
| Public/Academic/Nonprofit | CA$30.00 | CA$55.00 |
| Retired | CA$30.00 | N/A |
| Student | FREE | CA$55.00 |
| Under Age 35 | CA$30.00 | CA$55.00 |
Registration is required to receive the webinar dial-in details.
For help with registration, please contact customer service at 1-800-321-5011 or
No longer a niche concept, urban agriculture is gaining wide traction across North America and here in Toronto from community supported agriculture shares (CSAs) to single-family or mixed-use agrihood developments and entrepreneurial business ventures.
Join ULI Toronto for this timely discussion on the future of urban agriculture and learn about small-scale local farmers and emerging technologies that are changing the landscape, and the role that developers, non/not-for-profits, and policy makers are playing.
Ed McMahon, Senior Fellow, Urban Land Institute
Aliyah Fraser, Urbanist, Aspiring Farmer and Food Systems Planner
Cheyenne Sundance, Urban Farmer, Sundance Harvest
Farouk Elghamry, Co-Founder and CEO, Satellite Farms
Liza Stiff, Vice President Innovation and Design, TAS, Toronto
